As I was reading through so many of the blogs I came across one today that had a variety of recipes, but one that really stuck out to me was the use of wonton wrappers. She had 3 or 4 different meal ideas posted, but the one I liked the most was "lasagna" http://happilyafterlapband.blogspot.com.
She was using these as a liner in a cupcake pan for portion control; putting a dab of ricotta cheese and ground turkey meat (proteins) and then some marinara sauce, topped off with fresh grated Parmesan cheese. Baked 350 for 20 minutes or so.
I got to thinking what else could we do with these little WonTon wonders? I think the portion size of the WonTon and the cupcake pay is amazingly on point!
Respond with your ideas.